GMP Certification

Good Manufacturing Practice (GMP) is a system for confirming that products are constantly produced and controlled according to excellence standards. It is designed to minimize the risks involved in any pharmaceutical production that cannot be removed through testing the final product.

A Good Manufacturing Practices (GMP) certification scheme delivers independent verification and certification that the basic manufacturing practices and prerequisites needed for the implementation of an actual Hazard Analysis Critical Control Point (HACCP) food safety programme are being followed.

The quality approach of GMP confirms manufacturing, enabling companies to minimize or remove examples of contamination, mixups, and errors. This in turn, guards the consumer from purchasing a product, which is not actual or even dangerous. Failure of firms to comply with GMP regulations can result in very serious significances including recall, seizure, fines, and jail time.

It contributions to confirm the safety, quality & effectiveness of the pharmaceutical products. It confirm the safety & quality of products however sometimes quality standards may vary

Benefits of GMP Certification

  • Allow employees to progress good production / operations habits
  • Improved understand and comply with the appropriate laws and regulations
  • Improve the worldwide credibility and public image
  • Decrease safety risk in product quality and safety
  • Prove organization’s management abilities in product quality, safety assurance
  • Growth customer’s long-term confidence in the enterprise
  • Timely detect manufacture and management problems, decrease cost